流化冰保鲜对鲣鱼蛋白质功能特性的影响

高萌1，张宾1,*，王强1，邓尚贵1，Santiago Aubourg 2

Effect of Slurry Ice Treatment on Functional Properties of Muscle Proteins of Skipjack Tuna

GAO Meng1, ZHANG Bin1,*, WANG Qiang1, DENG Shang-gui1, Santiago AUBOURG2

食品科学 . 2014, (22): 304 -309 . DOI: 10.7506/spkx1002-6630-201422059