植物精油-EVOH活性包装膜对草鱼鱼肉保鲜效果的研究

杨辉，杨福馨，欧丽娟，李立*

Evaluation of Active EVOH Packaging Films Incorporated with Essential oils for Quality Preservation of Grass Carp during Cold Storage

YANG Hui, YANG Fu-xin, OU Li-juan, LI Li*

食品科学 . 2014, (22): 320 -324 . DOI: 10.7506/spkx1002-6630-201422062