枫香叶分离物抗氧化活性及对枇杷的贮藏保鲜效果

纪雨薇1，刘亚敏1，刘玉民1,*，阎聪2，刘宏丁1

Antioxidant Activity of Extract from Liquidambar formosana Hance Leaves and Its Effect on Preserving the Quality of Loquat Fruits during Refrigerated Storage

JI Yuwei1, LIU Yamin1, LIU Yumin1,*, YAN Cong2, LIU Hongding1

食品科学 . 2015, (4): 226 -231 . DOI: 10.7506/spkx1002-6630-201504045