马兰中酚类的分离纯化及其抑制蛋白糖基化的研究

朱晓琳1，刘跃钧2，陆敏1，吕丽爽1,*

Separation, Purification and Inhibitory Effect on Protein Glycosylation of Phenols in Kalimeris

ZHU Xiaolin1, LIU Yuejun2, LU Min1, Lü Lishuang1,*

食品科学 . 2015, (5): 61 -66 . DOI: 10.7506/spkx1002-6630-201505012