酸马乳发酵过程中乳酸菌与酵母菌生长的相互影响
王小标1,武 运1,*,王 璐2,苗 森1,邹 弯1,李振华1,李维维2
Interaction between Lactic Acid Bacteria and Yeast during Koumiss Fermentation
WANG Xiaobiao1, WU Yun1,*, WANG Lu2, MIAO Sen1, ZOU Wan1, LI Zhenhua1, LI Weiwei2
食品科学 . 2015, (11): 125 -129 .  DOI: 10.7506/spkx1002-6630-201511024