即食熟肉制品中主要致病菌的风险排序

姬瑞1，曹慧1，徐斐1,*，于劲松1，袁敏1，彭少杰2，王李伟2，李洁2，王颖2

Risk Ranking of Main Pathogenic Bacteria in Deli Meat

JI Rui1, CAO Hui1, XU Fei1,*, YU Jinsong1, YUAN Min1, PENG Shaojie2, WANG Liwei2, LI Jie2, WANG Ying2

食品科学 . 2015, (11): 197 -201 . DOI: 10.7506/spkx1002-6630-201511038