野生和养殖长吻鮠肌肉挥发性风味成分分析
曹 静,张凤枰,龙 斌,杜雪莉,杨欣怡,刘耀敏,王锡昌
Analysis of Volatile Flavor Compounds in Muscles from Wild and Cultured Leiocassis longirostris
CAO Jing1,2, ZHANG Fengping1,2,3,*, LONG Bin2, DU Xueli1,3, YANG Xinyi1,2, LIU Yaomin1,3, WANG Xichang2
食品科学 . 2015, (16): 170 -174 .  DOI: 10.7506/spkx1002-6630-201516031