干燥方式对桑叶降糖活性成分含量的影响
秦樱瑞,曾艺涛,杨 娟,丁晓雯,黄先智
Effects of Drying Methods on the Contents of Hypoglycemic Components in Mulberry Leaves (Morus alba L.)
QIN Yingrui, ZENG Yitao, YANG Juan, DING Xiaowen, HUANG Xianzhi
食品科学
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2015, (17): 71
-76
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DOI: 10.7506/spkx1002-6630-201517014