白鲢鱼片在冷藏和微冻条件下的鲜度和品质变化

陈思，李婷婷，李欢，马艳，熊善柏，李敏镇，励建荣

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CHEN Si1, LI Tingting2,3, LI Huan1, MA Yan1, XIONG Shanbai4, LI Minzhen5, LI Jianrong1,*

食品科学 . 2015, (24): 297 -301 . DOI: 10.7506/spkx1002-6630-201524055