不同钾肥用量对“重阳红”桃果实挥发性物质的影响

郭东花，赵彩萍，张静，贺会强，白红，石佩，刘航空，范崇辉

Effects of Different Potassium Fertilizer Rates on Volatiles of “Chongyanghong” Peach Fruit

GUO Donghua, ZHAO Caiping, ZHANG Jing, HE Huiqiang, BAI Hong, SHI Pei, LIU Hangkong, FAN Chonghui

食品科学 . 2016, (2): 109 -114 . DOI: 10.7506/spkx1002-6630-201602019