日本食物过敏原的管理及对我国的启示

郑颖，陈曙光，叶钰，方卿颖，陈红兵，高金燕

Management of Food Allergens in Japan and Its Revelation for China

ZHENG Ying, CHEN Shuguang, YE Yu, FANG Qingying, CHEN Hongbing, GAO Jinyan

食品科学 . 2016, (3): 253 -257 . DOI: 10.7506/spkx1002-6630-201603044