罗非鱼酶解肽抑制冷藏鱼糜中油脂和蛋白质氧化能力
郭利平,荣 婧,杨 宁,郭善广
Peptides Derived from Enzymatic Hydrolysis of Tilapia Viscera Inhibit Lipid and Protein Oxidation in Refrigerated Surimi
GUO Liping, RONG Jing, YANG Ning, GUO Shanguang
食品科学 . 2016, (5): 89 -93 .  DOI: 10.7506/spkx1002-6630-201605017