基于因子分析的灰枣优良无性系果实品质评价
冯会丽,吴正保,史彦江,张亚鸽,谢亚丽,马合木提·阿不来提
Fruit Quality Evaluation of Superior Clones of Zizyphus jujuba cv. Huizao Based on Factor Analysis
FENG Huili, WU Zhengbao, SHI Yanjiang, ZHANG Yage, XIE Yali, Mahemuti·ABULAITI
食品科学
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2016, (9): 77
-81
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DOI: 10.7506/spkx1002-6630-201609015