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张艳荣,吕呈蔚,刘 通,甄佳美
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ZHANG Yanrong, Lü Chengyu, LIU Tong, ZHEN Jiamei
食品科学 . 2016, (10): 116 -121 .  DOI: 10.7506/spkx1002-6630-201610020