采后柑橘与胶孢炭疽菌互作过程中果皮成分的动态变化

盖智星，贺明阳，曾小峰，黄小兰，王日葵，周炼，韩冷

Dynamic Changes in Chemical Components of the Pericarp of Postharvest Citrus Fruit Inoculated with Colletotrichum gloeosporioides

GE Zhixing, HE Mingyang, ZENG Xiaofeng, HUANG Xiaolan, WANG Rikui,ZHOU Lian, HAN Leng

食品科学 . 2016, (10): 266 -271 . DOI: 10.7506/spkx1002-6630-201610045