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吕梁玉，官爱艳，张单阳，杨文鸽，徐大伦，林娴萍，周星宇

Effects of Electron Beam Irradiation on the Volatile Flavor Components of Hairtail Surimi and Its Thermally Inducted Gel

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食品科学 . 2016, (18): 77 -83 . DOI: 10.7506/spkx1002-6630-201618013