食品中硼的健康风险与控制研究进展

万洋灵，郭顺堂

Progress in Understanding and Controlling Health Risks Associated with Boron in Foods

WAN Yangling, GUO Shuntang

食品科学 . 2016, (21): 265 -270 . DOI: 10.7506/spkx1002-6630-201621045