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柳艳梅,左小博,房 升,陈 杰,孟岳成
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LIU Yanmei, ZUO Xiaobo, FANG Sheng, CHEN Jie, MENG Yuecheng
食品科学 . 2017, (1): 47 -52 .  DOI: 10.7506/spkx1002-6630-201701008