不同微藻对缢蛏稚贝肉质风味的影响

周率，冉照收，徐继林，李双，钟莺莺，俞雪钧

Effects of Different Dietary Microalgaes on Flavor Comounds of Juvenile Sinonovacula constricta

ZHOU Lü, RAN Zhaoshou, XU Jilin,, LI Shuang, ZHONG Yingying, YU Xuejun

食品科学 . 2017, (6): 173 -178 . DOI: 10.7506/spkx1002-6630-201706027