发酵肉制品中高抗氧化肉品发酵剂的筛选鉴定

李默，朱畅，赵冬兵，王利媛，苟梦星，刘学军

Screening and Identification of Meat Starters with High Antioxidant Activity from Fermented Meat Products

LI Mo, ZHU Chang, ZHAO Dongbing, WANG Liyuan, GOU Mengxing, LIU Xuejun

食品科学 . 2017, (12): 83 -88 . DOI: 10.7506/spkx1002-6630-201712013