Plackett-Burman和Box-Behnken试验优化苦荞蛋白酶解制备抗菌肽的工艺

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Optimization of Enzymatic Hydrolysis of Tartary Buckwheat Protein for Preparing Antibacterial Peptides by Plackett-Burman and Box-Behnken Designs

ZHAO Hongqian, SONG Fengxia, JIANG Xiangshi, SHEN Shenyi, SHANG Dongliang, LI Lirong

食品科学 . 2017, (16): 158 -164 . DOI: 10.7506/spkx1002-6630-201716025