红豆越橘不同溶剂萃取物组成及抗氧化相关性

樊梓鸾，陈凯莉，柳雅馨，杨蕾玉，付玉杰

Correlation between Antioxidant Activity in Vitro and Active Components of Different Solvent Extracts from Lingonberry

FAN Ziluan, CHEN Kaili, LIU Yaxin, YANG Leiyu, FU Yujie

食品科学 . 2017, (17): 138 -144 . DOI: 10.7506/spkx1002-6630-201717023