基于iPLS的油脂过氧化值近红外光谱特征波段选择

王立琦，孔庆明，李贵滨，张礼勇，于殿宇，江连洲

Characteristic Band Selection of Near-infrared Spectrum for Determining Peroxide Value of Oil Based on iPLS

WANG Li-qi，KONG Qing-ming，LI Gui-bin，ZHANG Li-yong，YU Dian-yu，JIANG Lian-zhou

食品科学 . 2011, (9): 97 -100 . DOI: 10.7506/spkx1002-6630-201109022