鲜食玉米物性测定及食用温度研究

张大力，张海霞，闵伟红，郑明珠，刘景圣

Physical Properties and Optimum Consumption Temperature of Steamed Corn on the Cob

ZHANG Da-li，ZHANG Hai-xia，MIN Wei-hong，ZHENG Ming-zhu，LIU Jing-sheng

食品科学 . 2011, (9): 111 -113 . DOI: 10.7506/spkx1002-6630-201109025