超声波预处理微波萃取葛根总黄酮的工艺优化
顾仁勇,朱爱华,王文熙,刘 杰,李佑稽
Process Optimization for Extraction of Total Flavonoids from Radix Pueraria by Ultrasonic Followed by Microwave Treatment
GU Ren-yong,ZHU Ai-hua,WANG Wen-xi,LIU Jie,LI You-ji
食品科学
.
2011, (10): 57
-60
.
DOI: 10.7506/spkx1002-6630-201110013