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刘志，夏娟，李伟，张晶，孙光芝，阮长春

Degradation of Protopanaxadiol-Type Ginsenosides with Aspartic Acid and Antioxidant Activity of Maillard Reaction Products

LIU Zhi, XIA Juan, LI Wei, ZHANG Jing, SUN Guangzhi, RUAN Changchun

食品科学 . 2018, (7): 20 -26 . DOI: 10.7506/spkx1002-6630-201807004