不同干燥方式对甘薯产品品质的影响

不同干燥方式对甘薯产品品质的影响

丁媛媛，毕金峰，木泰华，于静静，赖必辉

Effect of Different Drying Methods on Quality of Sweet Potato Products

DING Yuan-yuan，BI Jin-feng，MU Tai-hua，YU Jing-jing，LAI Bi-hui

食品科学 . 2011, (16): 108 -112 . DOI: 10.7506/spkx1002-6630-201116023