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Process Optimization for Extraction of Total Polyphenols from Chinese Chestnut Flowers

DU Bin，WANG Tong-kun，HOU Wen-long，NIU Shao-li，YANG Yue-dong

食品科学 . 2011, (16): 121 -126 . DOI: 10.7506/spkx1002-6630-201116026