亚临界水提取的水溶性大豆多糖的流变特性

涂宗财，刘益东，王辉，刘玮，沙小梅

Rheological Properties of Soluble Soybean Polysaccharides Extracted with Subcritical Water

TU Zong-cai，LIU Yi-dong，WANG Hui，LIU Wei，SHA Xiao-mei

食品科学 . 2011, (17): 37 -40 . DOI: 10.7506/spkx1002-6630-201117005