发酵乳杆菌细胞壁蛋白酶的分离纯化及酶学性质研究
朱 姁,潘道东,
Purification and Enzymatic Properties of Cell Envelope Protease from Lactobacillus fermentum
ZHU Xu ,PAN Dao-dong,
食品科学 . 2011, (17): 262 -268 .  DOI: 10.7506/spkx1002-6630-201117055