AB-8大孔树脂纯化绿豆皮黄酮工艺优化及纯化前后抗氧化能力比较
李侠,臧学丽,徐祎博,王大为
Optimization of Purification of Flavonoids from Mung Bean Coat by AB-8 Macroporous Resin and Comparison of Antioxidant Capacity of crude and purified Flavonoids
LI Xia, ZANG Xueli, XU Yibo, WANG Dawei
食品科学
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2018, (10): 283
-290
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DOI: 10.7506/spkx1002-6630-201810043