我国焙烤食品安全管理现状与建议

段文锋，彭亚锋，林毅侃

Current Situation and Suggestions for the Management of Baked Food Safety in China

DUAN Wen-feng，PENG Ya-feng，LIN Yi-kan

食品科学 . 2011, (21): 311 -317 . DOI: 10.7506/spkx1002-6630-201121063