大豆自然老化时间对豆浆理化特性及风味品质的影响
吴永庆,张华江,迟厚裕,夏 宁,徐丽娜,刘媛媛,李 彤
Effect of Soybean Natural Aging Time on Physicochemical Properties and Flavor Quality of Soybean Milk
WU Yongqing, ZHANG Huajiang, CHI Houyu, XIA Ning, XU Lina, LIU Yuanyuan, LI Tong
食品科学 . 2018, (13): 61 -67 .  DOI: 10.7506/spkx1002-6630-201813010