原子力显微镜研究L-半胱氨酸对鲢肌球蛋白溶液热聚集行为的影响
王艳敏,于加美,石彤,袁丽,高瑞昌
Influence of L-Cysteine on the Heat-Induced Aggregation of Bighead Carp Myosin Studied by Atom Force Microscope
WANG Yanmin, YU Jiamei, SHI Tong, YUAN Li, GAO Ruichang
食品科学
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2018, (14): 1
-8
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DOI: 10.7506/spkx1002-6630-201814001