不同添加剂对刺梨果汁品质稳定性的影响

梁芳，高霞，杨雪，廉勇，丁筑红

Effects of Different Additives on the Quality Stability of Rosa roxburghii Tratt. Juice

LIANGFang，GAOXia，YANGXue，LIANYong，DINGZhu-hong

食品科学 . 2011, (23): 53 -57 . DOI: 10.7506/spkx1002-6630-201123009