鹰嘴豆萌发过程中营养成分和抗营养因子的变化规律
肖俊松,吴华,张亚歌
Changes in Nutritional Composition and Antinutritional Factors during the Germination Process of Chickpea (Cicer arietinum L.)
XIAOJun-song,WUHua,ZHANGYa-ge
食品科学
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2011, (23): 134
-138
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DOI: 10.7506/spkx1002-6630-201123026