杏鲍菇分离蛋白和清蛋白的理化性质及功能分析
魏君慧,薛媛,冯莉,张若曦,王小晶,雷宏杰,徐怀德
Physicochemical and Functional Properties of Pleurotus eryngii Protein Isolate and Albumin
WEI Junhui, XUE Yuan, FENG Li, ZHANG Ruoxi, WANG Xiaojing, LEI Hongjie, XU Huaide
食品科学
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2018, (18): 54
-60
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DOI: 10.7506/spkx1002-6630-201818009