离子阱质谱测定脂质鉴别深海鱼油

李鑫，刘霞，李培武，王秀嫔

Detection of Deep Sea Fish Oil Adulteration by Lipid Analysis Using Ion Trap Mass Spectrometry

LI Xin, LIU Xia, LI Peiwu, WANG Xiupin

食品科学 . 2018, (18): 199 -203 . DOI: 10.7506/spkx1002-6630-201818031