葡萄糖苷酶制备冷水溶萝卜花青素修饰物的工艺优化和表征
江文,周桢,李晓辉,周小华,周志明,刘兵
Optimized Preparation and Characterization of Cold Water-Soluble Radish Anthocyanin Modified by Glycosidase
JIANG Wen, ZHOU Zhen, LI Xiaohui, ZHOU Xiaohua, ZHOU Zhiming, LIU Bing
食品科学
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2018, (18): 235
-241
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DOI: 10.7506/spkx1002-6630-201818036