干燥方式对白三叶多糖理化性质和抗氧化活性的影响

李然，段梦颖，尚红梅，杨君研

Effects of Drying Methods on Physicochemical Properties and Antioxidant Activity of Polysaccharides from the Aerial Part of Trifolium repens L.

LI Ran, DUAN Mengying, SHANG Hongmei, YANG Junyan

食品科学 . 2018, (17): 98 -103 . DOI: 10.7506/spkx1002-6630-201817016