腺苷酸活化蛋白激酶活性及其级联效应对肉品品质的影响研究进展

王宇，袁倩，王柏辉，杨蕾，赵丽华，靳烨

A Review of the Effect of AMP-Activated Protein Kinase (AMPK) Activity and AMPK Cascade on Meat Quality

WANG Yu, YUAN Qian, WANG Bohui, YANG Lei, ZHAO Lihua, JIN Ye

食品科学 . 2018, (17): 298 -304 . DOI: 10.7506/spkx1002-6630-201817047