拟穴青蟹软壳蟹与硬壳蟹的小分子营养物质组成差异

郑敏阳，詹萍萍，母昌考，王春琳，叶央芳

Comparative Analysis of Low Molecular Mass Nutrients in Hard- and Soft-Shell Crabs (Scylla paramamosain)

ZHENG Minyang, ZHAN Pingping, MU Changkao, WANG Chunlin, YE Yangfang

食品科学 . 2018, (24): 218 -224 . DOI: 10.7506/spkx1002-6630-201824033