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张静，王蓉蓉，单杨，潘浪，付复华，丁胜华

Change of Cuticle Components in Mature Satsuma Mandarin Fruits (Citrus unshiu) during Cold Storage and Their Effects on the Growth of Penicillium digitatum

ZHANG Jing, WANG Rongrong, SHAN Yang, PAN Lang, FU Fuhua, DING Shenghua

食品科学 . 2019, (1): 233 -239 . DOI: 10.7506/spkx1002-6630-20170928-411