高压微射流处理对米谷蛋白热聚集体性质的影响

邢贝贝，张亭亭，赵强，熊华

Effect of High Pressure Microfluidization Treatment on the Properties of Thermal Glutelin Aggregates

XING Beibei, ZHANG Tingting, ZHAO Qiang, XIONG Hua

食品科学 . 2019, (3): 109 -115 . DOI: 10.7506/spkx1002-6630-20171026-309