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孟婧怡,黄明明,王佳媚,肖书兰,章建浩,严文静
Impact of Cold Plasma Cold Sterilization Processing Time and Voltage on Fresh Pork Lipid Oxidation
MENG Jingyi, HUANG Mingming, WANG Jiamei, XIAO Shulan, ZHANG Jianhao, YAN Wenjing
食品科学 . 2019, (3): 135 -141 .  DOI: 10.7506/spkx1002-6630-20171207-079