桃仁多肽螯合亚铁的抑菌活性及结构表征

杨玉蓉，李安平，钟政昌，喻舟峰

Antibacterial Activity and Structural Characterization of Peach Kernel Peptide-Ferrous Chelate

YANG Yurong, LI Anping, ZHONG Zhengchang, YU Zhoufeng

食品科学 . 2019, (5): 57 -62 . DOI: 10.7506/spkx1002-6630-20180201-006