油脂和脂溶性功能成分微胶囊的消化研究进展

马铁铮，钱启尧，王静

Recent Progress in the Digestibility of Microcapsules Containing Lipids and Fat-Soluble Functional Ingredients

MA Tiezheng, QIAN Qiyao, WANG Jing

食品科学 . 2019, (9): 296 -301 . DOI: 10.7506/spkx1002-6630-20180508-127