风干武昌鱼中鲜味肽的分离纯化及二级结构分析

莫加利，陈季旺，刘静泊，舒静，廖鄂，夏文水，程水源

Isolation, Purification and Secondary Structure Identification of Umami Peptide from Air-dried and Fermented Megalobrama amblycephala

MO Jiali, CHEN Jiwang, LIU Jingbo, SHU Jing, LIAO E, XIA Wenshui, CHENG Shuiyuan

食品科学 . 2019, (14): 23 -28 . DOI: 10.7506/spkx1002-6630-20180905-052