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赵晓策，胡倩倩，罗瑞明，张赫宇

Correlation between Changes in Microbial Proteome and Community Succession in Fresh Tan Sheep Meat during Chilled Storage

ZHAO Xiaoce, HU Qianqian, LUO Ruiming, ZHANG Heyu

食品科学 . 2019, (18): 116 -120 . DOI: 10.7506/spkx1002-6630-20180927-294