油脂对油炸食品中反式脂肪酸含量的影响
郑艺,何亚红,何计国
Effect of Different Oils on Trans Fatty Acid Contents in Deep-Fried Foods
ZHENG Yi, HE Yahong, HE Jiguo
食品科学 . 2020, (6): 58 -63 .  DOI: 10.7506/spkx1002-6630-20190410-133